Your blade is only useful if it is kept sharp and taken care of, so why not get the right care equipment to keep it honed?
CLICK ON THE LEFT OR RIGHT HAND MENUS FOR THE SECTION YOU WISH TO VIEW
After many years in the knife industry, Steve McCowen of Iola, Wisconsin, had seen literally hundreds of knife sharpening systems, ranging from stones to expensive electric hones. The simpler devices required a good deal of skill, the more advanced systems came with mounting hardware and pages of instructions, and the electric sharpeners could grind the edge of a favorite knife to nothing in a few seconds.
System with storage case, Base: Natural finish ash, Rods: MRI #229 Porcelain0.310” (0.79 cm) x 9.45” (24.0 cm), Guides: Nylon, 15-degree and 20-degree angles, Storage Case:, Material: ABS, Length: 10.5” (26.7 cm), Width: 4.5” (11.4 cm), Depth: 1.5” (3.8 cm)
Material: Ceramic rods.
Features: Detachable rods for easy cleaning, fool proof sharpening.
Ideal for most knives, especially fillet/skinning/kitchen knives.
Course, Medium and Dine Honing stones.
Honing Oil, anodised knife clamp/angle guide, custom carrying case.
Caters for most sharpening needs.
Soft Grade.
Size: 3" x 1" x .025"
Leather pouch. For general purpose pocket/lock knives.
These steels are ideal for sharpening most small pocket and lock knives, serrated and non-serrated.
Size: 4" x 1"
Fine stone with interrupted surface, micro tool sharpening pad and fishing hook groove.
Comes with black Nylon pouch.
Ideal for small pocket and lock knives.
The blades in our knives and multi-tools are engineered from high quality stainless steel that excels at edge retention. Still there comes a time when proper sharpening is called for. For those occasions, we offer an extensive array of sharpening solutions.
We're talking about everything from diamond to stone to ceramic to steel. The solution you choose depends on what you're sharpening, and which method you prefer. Whatever the case, we've got you covered.